Today, we talked with Karen Churchill, Bev Stangeland, and Brad Bly of Ag-West Bio, Saskatchewan’s bioscience industry association and bioeconomy catalyst. In their role helping to move research to market and growing biobusiness in the province, they have a close connection to the bioscience startup community.
We talked with them about how the COVID crisis has impacted the bioscience and agri-food sectors, and how investment in bioscience over the decades has helped build the resilient food supply chain that has been largely unaffected through all of this.
Search “Startupville” on Apple Podcasts | Overcast | Spotify | Google Podcasts or anchor.fm/startupville
